INGREDIENTS

• 200 gms Noodles (spaghetti) boiled
• 1 cup soya chunks
• 1 big onion sliced
• 1 green capsicum sliced
• 1 small tomato chopped
• 1tbs ginger paste
• 1 tbs garlic paste
• 1 tbs vinegar
• 2tbs chilly sauce
• 2tbs tomato sauce
• 2tbs soya sauce
• 1 tsp red chilly powder
• 4 tbs oil
• Salt to taste

PREPARATION

• Boil noodles with little salt and 1tsp oil.
• Soak soya chunks in hot water for 1 hour.
• In a pan heat oil, add onions and cook until translucent.
• Now add ginger garlic paste. Cook for two minutes.
• Add capsicum and chopped tomatoes. Cook until soft.
• Add all the sauces, vinegar, chilly powder and salt.
• Now add soya chunks and mix well. Cook for 2 minutes.
• Add noodles and mix well everything.
• Spaghetti noodles with soya chunks is ready.