Easy Mini Pancakes For Kids Breakfast
Ingredients
- 1 cup whole wheat flour or all purpose flour maida or 1:1
- 3/4 cup butter milk or mix 1 tablespoon of white or apple cider vinegar with one cup of milk
- 1-2 tablespoon sugar
- 1 tablespoon butter or oil
- Small pinch of salt
- 1 teaspoon baking soda
- 1 egg
- 1/4 teaspoon vanilla essence
Instructions
- In a bowl, mix all the ingredients and make a smooth batter.
- Fill the batter in a squeeze bottle.
- Heat a non stick pan and pour coin size batter.
- Cook on medium flame, both the sides until golden brown.
- Serve hot with maple syrup or honey.