Go Back
Sini R Praveen

Easy Mini Pancakes For Kids Breakfast

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Servings: 2
Course: Breakfast, Snack
Cuisine: American, Indian
Ingredients Method

Ingredients
  

  • 1 cup whole wheat flour or all purpose flour maida or 1:1
  • 3/4 cup butter milk or mix 1 tablespoon of white or apple cider vinegar with one cup of milk
  • 1-2 tablespoon sugar
  • 1 tablespoon butter or oil
  • Small pinch of salt
  • 1 teaspoon baking soda
  • 1 egg
  • 1/4 teaspoon vanilla essence

Method
 

  1. In a bowl, mix all the ingredients and make a smooth batter.
  2. Fill the batter in a squeeze bottle.
  3. Heat a non stick pan and pour coin size batter.
  4. Cook on medium flame, both the sides until golden brown.
  5. Serve hot with maple syrup or honey.