INGREDIENTS 1 cup rava ( semolina) One and half cup curd/ yoghurt 1/2 cup water (or as required) One spring curry leaf 1 tsp urad dal ( split gram) 1 tsp chana dal 1 tsp mustard seeds Pinch of hing /asafoetida Salt to taste Oil Hand full of dry fruits PREPARATION In a mixing bowl, […]
INGREDIENTS 2 cups of idli rice 1 cup of urad dal 1/4 cup of cooked rice Salt to taste PREPARATION Soak rice and urad dal separately in water for 3-4 hours. Grind soaked urad dal in a grinder with minimum water to a fine paste. Next grind soaked idli rice and cooked rice with minimum […]