Instant kadumanga achar is the easiest and my all time favourite pickle. If I see green mango anywhere, I have to buy it and make this 😛 In malyalam, kadugu means mustard seeds and manga means mango, hence the name kadugmanga. Sadya is incomplete with out pickle. My go to instant and easy pickles are […]
Quinoa is a healthy alternative of rice due to its low carb but high protein and fibre content. Quinoa kesari/halwa/pudding is a dessert made of this super food. It’s quick and easy to make. You can have it for breakfast or as a dessert. INGREDIENTS 3 cups of water 1 cup(340 grams) quinoa 2/3 cup […]
INGREDIENTS 2 cups of thin poha/ flattened rice/ aval 1/4 cup peanut 2 tablespoon dry coconut sliced / khopra 2 tablespoon cashew nuts / kaju Curry leaves one spring 1/4 teaspoon turmeric 1/4 teaspoon salt 1/2 teaspoon sugar 1/2 teaspoon mustard seeds 2 tablespoon oil Pinch of hing/ asafoetida PREPARATION To make poha chivda, heat […]